Honey from the Colombian Altillanura: in the shade of the trees

How much do you know about the production and distribution of this enriching food?

Honey has been a food of great importance in the history of mankind, which has been used in different ways: as a sweetener for other foods, as a base for many beauty products and even as a natural healing agent. But how much do you know about the production and distribution of this enriching food?

We invite you to learn more about it in the article “Honey from the Colombian highlands: in the shade of the trees”, in which the VRO Agroecological Engineering Program and the German cooperation program GIZ explore these issues in the Orinoco region.

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Honey from the Colombian Altillanura: in the shade of the trees